The most light and delicious bite sized cookie that i ever did taste! Mexican Wedding Balls are so easy and quick to make. It’s honestly the perfect quick little powdery & fluffy treat to make with your family. I think this recipe took me a matter of 30 minutes to bake including bake time with only 4 ingredients! You’ll want to add this Mexican wedding ball to your cookie recipe list.
I thought these will be a perfect and fun treat to start making for our cookie baking tradition every Christmas. It’s one of the most anticipated activities of the season. I absolutely love it. Now that I’m a mama, i’ve wanted to continue to add sweet and fun recipes to our family cookbook. It’s not just perfect for Christmas but just to whip out for a quick sweet treat.
Ingredients for Mexican Wedding Balls:
6 tablespoons powdered sugar
1 teaspoon vanilla extract /or almond extract
2 cups of flour
2 sticks of butter
Directions:
Preheat oven 350 degrees. Cream together butter, sugar, and vanilla until creamy. Beat in flour until stiff dough forms. Use a cookie scooper and roll into balls. Bake for 10-12 minutes. While still hot, rolls ball into powdered sugar until fully cover. Enjoy!
Check out these other outrageously easy Christmas cookie recipes like this chocolate chip and oat cookie.
